<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Iranian Journal of Toxicology</title>
<title_fa>مجله سم شناسی و مسمومیتهای ایران</title_fa>
<short_title>IJT</short_title>
<subject>Medical Sciences</subject>
<web_url>http://ijt.arakmu.ac.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>2008-2967</journal_id_issn>
<journal_id_issn_online>2251-9459</journal_id_issn_online>
<journal_id_pii>8</journal_id_pii>
<journal_id_doi>10.22034/IJT</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid>14</journal_id_sid>
<journal_id_nlai>8888</journal_id_nlai>
<journal_id_science>13</journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1394</year>
	<month>10</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2016</year>
	<month>1</month>
	<day>1</day>
</pubdate>
<volume>10</volume>
<number>1</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa>Protective Influence of Gamma Rays and Electron-Beam Irradiation with a Commercial Toxin Binder on Toxic Effects of Aflatoxin B1 in Japanese Quails</title_fa>
	<title>Protective Influence of Gamma Rays and Electron-Beam Irradiation with a Commercial Toxin Binder on Toxic Effects of Aflatoxin B1 in Japanese Quails</title>
	<subject_fa>عمومى</subject_fa>
	<subject>General</subject>
	<content_type_fa>پژوهشي</content_type_fa>
	<content_type>Research</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;p dir=&quot;ltr&quot;&gt;&lt;strong&gt;Background:&lt;/strong&gt; This cross sectional study was conducted to evaluate the effect of &amp;gamma-rays and electron-beam irradiation with a commercial toxin binder-milbond-TX on the performance, feed components, and meat quality of Japanese quails challenged with aflatoxin B&lt;sub&gt;1&lt;/sub&gt;.&lt;/p&gt;

&lt;p dir=&quot;ltr&quot;&gt;&lt;strong&gt;Methods:&lt;/strong&gt; Overall, 168 One-d-old chicks (Japanese quails) were allocated to eight treatments with three replicates based on a completely randomized design in a 2&amp;times;4 factorial arrangement. Two levels of aflatoxin (Zero and 2 ppm) were considered as the essential factor. The secondary factor was involved in four levels (Control, 27 k Gy doses of &amp;gamma-rays, electron-beam irradiation, and 0.3% commercial toxin binder-milbond-TX).&lt;/p&gt;

&lt;p dir=&quot;ltr&quot;&gt;&lt;strong&gt;Results:&lt;/strong&gt; &lt;em&gt;In vitro&lt;/em&gt; condition showed that experiment diets do not have any effect on meat quality and feed components such as malondialdehyde, protein, fat, ash, and the dry matter. However, the highest and the lowest levels of feed intake and body weight gain were observed in the 7th treatment (2-ppm aflatoxin B&lt;sub&gt;1&lt;/sub&gt; + electron-beam irradiation) and the 2nd treatment (2-ppm aflatoxin B&lt;sub&gt;1&lt;/sub&gt; alone), respectively in 1-15 and 29-42 days (&lt;em&gt;P&lt;/em&gt;&amp;le0.05). In addition, the highest liver weight (1.73), spleen (0.57) and bursa (0.18) were seen in the second treatment (2 ppm aflatoxin B&lt;sub&gt;1&lt;/sub&gt;) alone (&lt;em&gt;P&lt;/em&gt;&amp;le0.05) at the age of 42 days.&lt;/p&gt;

&lt;p dir=&quot;ltr&quot;&gt;&lt;strong&gt;Conclusion:&lt;/strong&gt; &amp;gamma-rays and electron-beam irradiation plus commercial toxin binder-milbond-TX can be used for aflatoxin B&lt;sub&gt;1&lt;/sub&gt; absorption in poultry diets.&lt;/p&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Aflatoxin B1, Irradiation, Performance, Toxin Binder.</keyword>
	<start_page>1</start_page>
	<end_page>7</end_page>
	<web_url>http://ijt.arakmu.ac.ir/browse.php?a_code=A-10-83-6&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Saeed </first_name>
	<middle_name></middle_name>
	<last_name>Hasanpour </last_name>
	<suffix></suffix>
	<first_name_fa>سعید</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>حسن پور</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460011109</code>
	<orcid>100319475328460011109</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Poultry Science, Tarbiat Modarres University, Tehran, Iran.</affiliation>
	<affiliation_fa>Department of Poultry Science, Tarbiat Modarres University, Tehran, Iran.</affiliation_fa>
	 </author>


	<author>
	<first_name>Shaban</first_name>
	<middle_name></middle_name>
	<last_name> Rahimi </last_name>
	<suffix></suffix>
	<first_name_fa>شعبان</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>رحیمی</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460011110</code>
	<orcid>100319475328460011110</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Poultry Science, Tarbiat Modarres University, Tehran, Iran.</affiliation>
	<affiliation_fa>Department of Poultry Science, Tarbiat Modarres University, Tehran, Iran.</affiliation_fa>
	 </author>


	<author>
	<first_name>Omid </first_name>
	<middle_name></middle_name>
	<last_name>Fani Makki</last_name>
	<suffix></suffix>
	<first_name_fa>امید</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>فانی مکی</last_name_fa>
	<suffix_fa></suffix_fa>
	<email>ofanimakki@birjand.ac.ir</email>
	<code>100319475328460011111</code>
	<orcid>100319475328460011111</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>MSc of Animal Science, Research and Development office, Zarin Gostar Sarina Company, Kashmar, Khorasan Razavi Province, Iran.</affiliation>
	<affiliation_fa>MSc of Animal Science, Research and Development office, Zarin Gostar Sarina Company, Kashmar, Khorasan Razavi Province, Iran.</affiliation_fa>
	 </author>


	<author>
	<first_name>Gholamreza </first_name>
	<middle_name></middle_name>
	<last_name>Shahhosseini </last_name>
	<suffix></suffix>
	<first_name_fa>غلامرضا</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>شاه حسینی</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460011112</code>
	<orcid>100319475328460011112</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Agricultural Research, Medicine and Industrial Research School, Nuclear Science and Technology Institute, Karaj, Iran.</affiliation>
	<affiliation_fa>Department of Agricultural Research, Medicine and Industrial Research School, Nuclear Science and Technology Institute, Karaj, Iran.</affiliation_fa>
	 </author>


	<author>
	<first_name>Alireza </first_name>
	<middle_name></middle_name>
	<last_name>Khosravi </last_name>
	<suffix></suffix>
	<first_name_fa>علیرضا</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>خسروی</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460011113</code>
	<orcid>100319475328460011113</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Mycology Reference Center, University of Tehran, Tehran, Iran.</affiliation>
	<affiliation_fa>Department of Mycology Reference Center, University of Tehran, Tehran, Iran.</affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
